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Olive cultivation at high altitudes in Anatolia: exploring micro-localities in ancient Asia Minor

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dc.contributor.authorEngland, Josh
dc.contributor.authorElton, Hugh
dc.contributor.authorHadland, Anneley
dc.contributor.authorŞenkul, Çetin
dc.contributor.authorFree, Patrick
dc.contributor.authorEastwood, Warren J.
dc.date.accessioned2026-08-06T13:13:09Z
dc.date.issued2021
dc.identifier.citationEngland, Josh, Hugh Elton, Anneley Hadland, Çetin Şenkul, Patrick Free, and Warren J. Eastwood. "Olive Cultivation at High Altitudes in Anatolia: Exploring Micro-Localities in Ancient Asia Minor." In Winds of Change: Environment and Society in Anatolia, edited by Christopher H. Roosevelt and John Haldon, 219–227. Koç University Press, 2021.
dc.identifier.isbn9786057685704
dc.identifier.urihttps://hdl.handle.net/20.500.14288/34053
dc.language.isoeng
dc.publisherKoç University Press
dc.relation.collectionKoç University ANAMED Titles Collection
dc.titleOlive cultivation at high altitudes in Anatolia: exploring micro-localities in ancient Asia Minor
dc.typeBook chapter
dspace.entity.typeAnamedOther

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