Publication:
Kemoterapi alan hastalarda tat alma değişiklikleri ve etkili olan faktörler

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dc.contributor.advisorBağçivan, Gülcan
dc.contributor.advisorKaradağ, Ayişe
dc.contributor.kuauthorMaster Student, Hoşlar, Hacer
dc.contributor.schoolcollegeinstituteGRADUATE SCHOOL OF HEALTH SCIENCES
dc.coverage.spatialİstanbul
dc.date.accessioned2024-11-09T22:23:33Z
dc.date.issued2019
dc.format.extentx, 64 leaves ; 30 cm.
dc.identifier.urihttps://hdl.handle.net/20.500.14288/5250
dc.keywordsKemoterapi
dc.keywordsTat alma değişikliği
dc.keywordsKanser
dc.keywordsTaste change
dc.keywordsCancer
dc.language.isotur
dc.publisherKoç University
dc.relation.collectionKU Theses and Dissertations
dc.rightsrestrictedAccess
dc.rights.copyrightsnote© All Rights Reserved. Accessible to Koç University Affiliated Users Only!
dc.subjectChemotherapy
dc.subjectCancer, Chemotherapy
dc.subjectDrugs, Side effects
dc.subjectDrugs
dc.subjectChemotherapy, Complications
dc.subjectCancer, Chemotherapy, Complications
dc.titleKemoterapi alan hastalarda tat alma değişiklikleri ve etkili olan faktörler
dc.typeThesis
dspace.entity.typePublication
local.contributor.kuauthorHoşlar, Hacer
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