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The nascent march of "new-generation" food initiatives in the emerging struggle for food sovereignty in Turkey

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dc.contributor.advisorGürel, Burak
dc.contributor.advisorid0000-0002-1666-8748
dc.contributor.authorAl, İrem Soysal
dc.contributor.instituteKoç University Graduate School of Social Sciences and Humanities
dc.contributor.programSociology
dc.contributor.yokid219277
dc.date.accessioned2024-11-09T22:48:06Z
dc.date.issued2020
dc.descriptionxvi, 406 leaves ; 30 cm.
dc.identifier.urihttps://hdl.handle.net/20.500.14288/6321
dc.languageEnglish
dc.publisherKoç University
dc.relation.collectionKU Theses and Dissertations
dc.rightsrestrictedAccess
dc.rights.copyrightsnote© All Rights Reserved. Accessible to Koç University Affiliated Users Only!
dc.subjectNutrition policy
dc.subjectFood, Social aspects
dc.subjectNutrition, Social aspects
dc.thesis.degreeDoctoral Degree
dc.thesis.grantorİstanbul
dc.titleThe nascent march of "new-generation" food initiatives in the emerging struggle for food sovereignty in Turkey
dc.typeDissertation
dspace.entity.typePublication
relation.isAdvisorOfThesis32c1dcb8-0afe-4126-9c0b-d502c5b8ceb8
relation.isAdvisorOfThesis.latestForDiscovery32c1dcb8-0afe-4126-9c0b-d502c5b8ceb8

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