Publication:
A sniff of happiness

dc.contributor.coauthorde Groot, Jasper H. B.
dc.contributor.coauthorSmeets, Monique A. M.
dc.contributor.coauthorRowson, Matt J.
dc.contributor.coauthorBulsing, Patricia J.
dc.contributor.coauthorBlonk, Cor G.
dc.contributor.coauthorWilkinson, Joy E.
dc.contributor.departmentDepartment of Psychology
dc.contributor.kuauthorSemin, Gün Refik
dc.contributor.kuprofileResearcher
dc.contributor.otherDepartment of Psychology
dc.contributor.schoolcollegeinstituteCollege of Social Sciences and Humanities
dc.contributor.yokidN/A
dc.date.accessioned2024-11-09T23:43:37Z
dc.date.issued2015
dc.description.abstractIt is well known that feelings of happiness transfer between individuals through mimicry induced by vision and hearing. The evidence is inconclusive, however, as to whether happiness can be communicated through the sense of smell via chemosignals. As chemosignals are a known medium for transferring negative emotions from a sender to a receiver, we examined whether chemosignals are also involved in the transmission of positive emotions. Positive emotions are important for overall well-being and yet relatively neglected in research on chemosignaling, arguably because of the stronger survival benefits linked with negative emotions. We observed that exposure to body odor collected from senders of chemosignals in a happy state induced a facial expression and perceptual-processing style indicative of happiness in the receivers of those signals. Our findings suggest that not only negative affect but also a positive state (happiness) can be transferred by means of odors.
dc.description.indexedbyWoS
dc.description.indexedbyPubMed
dc.description.indexedbyScopus
dc.description.issue6
dc.description.openaccessNO
dc.description.publisherscopeInternational
dc.description.sponsorshipUnilever Research Development [AGR 01049/OIV120260]
dc.description.sponsorshipNetherlands Organisation for Scientific Research [406-11-078/MaGW]
dc.description.sponsorshipPortuguese Foundation for Science and Technology (FCT) This research was supported by Unilever Research and Development (AGR 01049/OIV120260)
dc.description.sponsorshipa Netherlands Organisation for Scientific Research, Research Talent Grant (406-11-078/MaGW)
dc.description.sponsorshipand a Personal Research Grant to G. R. Semin from the Portuguese Foundation for Science and Technology (FCT).
dc.description.volume26
dc.identifier.doi10.1177/0956797614566318
dc.identifier.eissn1467-9280
dc.identifier.issn0956-7976
dc.identifier.quartileQ1
dc.identifier.urihttp://dx.doi.org/10.1177/0956797614566318
dc.identifier.urihttps://hdl.handle.net/20.500.14288/13524
dc.identifier.wos355857100002
dc.keywordsChemosignaling
dc.keywordsOlfaction
dc.keywordsHappiness
dc.keywordsCommunication
dc.keywordsEMG
dc.keywordsOpen data
dc.keywordsOpen materials
dc.keywordsFacial expressions
dc.keywordsHumans
dc.keywordsOdor
dc.keywordsFear
dc.keywordsCommunication
dc.keywordsChemosignals
dc.keywordsEmotion
dc.keywordsPerception
dc.keywordsPsychology
dc.keywordsBehavior
dc.languageEnglish
dc.publisherSage
dc.sourcePsychological Science
dc.subjectPsychology
dc.titleA sniff of happiness
dc.typeJournal Article
dspace.entity.typePublication
local.contributor.authorid0000-0002-5304-5566
local.contributor.kuauthorSemin, Gün Refik
relation.isOrgUnitOfPublicationd5fc0361-3a0a-4b96-bf2e-5cd6b2b0b08c
relation.isOrgUnitOfPublication.latestForDiscoveryd5fc0361-3a0a-4b96-bf2e-5cd6b2b0b08c

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