Publication:
Increased srum uric acid over five years is a risk factor for developing fatty liver

dc.contributor.coauthorJensen, Thomas
dc.contributor.coauthorNiwa, Koichiro
dc.contributor.coauthorHisatome, Ichiro
dc.contributor.coauthorAndres-Hernando, Ana
dc.contributor.coauthorRoncal-Jimenez, Carlos A.
dc.contributor.coauthorSato, Yuka
dc.contributor.coauthorGarcia, Gabriela
dc.contributor.coauthorOhno, Minoru
dc.contributor.coauthorLanaspa, Miguel A.
dc.contributor.coauthorJohnson, Richard J.
dc.contributor.coauthorKuwabara, Masanari
dc.contributor.departmentN/A
dc.contributor.kuauthorKanbay, Mehmet
dc.contributor.kuprofileFaculty Member
dc.contributor.schoolcollegeinstituteSchool of Medicine
dc.contributor.yokid110580
dc.date.accessioned2024-11-09T13:46:44Z
dc.date.issued2017
dc.description.abstractThe prevalence of fatty liver disease (FLD) is increasing. To clarify risk factors for developing FLD, we analyzed a database from healthy Japanese adults who had annual medical check-ups in 2004 and reexamined in 2009. We used the fatty liver index (FLI) to classify participants as FLD (FLI >= 60), borderline FLD (30 <= FLI < 60), and normal liver (FLI < 30). Subjects with hepatitis B or C virus infection and subjects with FLD at the baseline were excluded. The cumulative incidence of FLD from normal liver and from borderline FLD over five years were 0.65% (52/8,025) and 12.9% (244/1,888), respectively. After multiple adjustments, higher serum uric acid (SUA) (OR:1.92; 95% CI:1.40-2.63) and increased SUA change (OR:3.734; 95% CI:2.57-5.42) became risk factors for developing FLD from normal liver, as well as younger age and higher body mass index. The risk factors for developing FLD from borderline FLD were similar. Not only higher baseline SUA but also increased SUA change became independent risks for developing FLD.
dc.description.fulltextYES
dc.description.indexedbyWoS
dc.description.indexedbyScopus
dc.description.indexedbyPubMed
dc.description.openaccessYES
dc.description.publisherscopeInternational
dc.description.sponsoredbyTubitakEuN/A
dc.description.sponsorshipFederation of National Public Service Personnel Mutual Aid Association in Japan
dc.description.versionPublisher version
dc.description.volume8
dc.formatpdf
dc.identifier.doi10.1038/s41598-018-30267-2
dc.identifier.eissn2045-2322
dc.identifier.embargoNO
dc.identifier.filenameinventorynoIR01490
dc.identifier.linkhttps://doi.org/10.1038/s41598-018-30267-2
dc.identifier.quartileQ2
dc.identifier.scopus2-s2.0-85051256680
dc.identifier.urihttps://hdl.handle.net/20.500.14288/3723
dc.identifier.wos440782000022
dc.keywordsLipid-accumulation product
dc.keywordsMetabolic syndrome
dc.keywordsHepatic steatosis
dc.keywordsMendelian randomization
dc.keywordsDisease
dc.keywordsAssociation
dc.keywordsNafld
dc.keywordsCohort
dc.keywordsHyperuricemia
dc.keywordsPopulation
dc.languageEnglish
dc.publisherNature Publishing Group (NPG)
dc.relation.urihttp://cdm21054.contentdm.oclc.org/cdm/ref/collection/IR/id/8057
dc.sourceScientific Reports
dc.subjectMultidisciplinary sciences
dc.titleIncreased srum uric acid over five years is a risk factor for developing fatty liver
dc.typeJournal Article
dspace.entity.typePublication
local.contributor.authorid0000-0002-1297-0675
local.contributor.kuauthorKanbay, Mehmet

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