Publication:
Synthesis and characterization of a triple enzyme-inorganic hybrid nanoflower (TrpE@ihNF) as a combination of three pancreatic digestive enzymes amylase, protease and lipase

dc.contributor.coauthorGecili, Firdevs
dc.contributor.coauthorOzdemir, Nalan
dc.contributor.departmentKUTTAM (Koç University Research Center for Translational Medicine)
dc.contributor.departmentGraduate School of Health Sciences
dc.contributor.departmentSchool of Medicine
dc.contributor.kuauthorAydemir, Duygu
dc.contributor.kuauthorUlusu, Nuriye Nuray
dc.contributor.schoolcollegeinstituteGRADUATE SCHOOL OF HEALTH SCIENCES
dc.contributor.schoolcollegeinstituteResearch Center
dc.contributor.schoolcollegeinstituteSCHOOL OF MEDICINE
dc.date.accessioned2024-11-10T00:11:30Z
dc.date.issued2020
dc.description.abstractNanoflowers are recently developed flower-shaped nanoparticles consisting of several layers of petals to improve surface reaction and stability. Among them organic-inorganic hybrid nanoflowers have been spotlighted, since they can overcome enzyme-related limitations, including low stability, high production cost, substrate/product inhibition and difficult recovery. In this study, triple enzyme-inorganic hybrid nanoflowers (TrpE@ihNFs) were synthesized using a mixture of three enzymes (alpha-amylase, lipase and protease) and Cu2+ ions. TrpE@ihNFs were characterized by their morphology and chemical point of view by using different techniques including SEM, FTIR, EDX, and XRD. Afterwards we compared the enzyme activity and stability of TrpE@ihNFs with the free enzymes, including lipase, amylase and protease at the different pH and temperatures spectrophotometrically. Our data reveal that enzyme activities and stability of TrpE@ihNFs were significantly higher compared to the each free enzyme. In conclusion, we showed TrpE@ihNFs which can be used for the treatment of wastewater, biosensors, biocatalysts, and bio-related devices in the future.
dc.description.indexedbyWOS
dc.description.indexedbyScopus
dc.description.indexedbyPubMed
dc.description.issue6
dc.description.openaccessNO
dc.description.publisherscopeInternational
dc.description.sponsoredbyTubitakEuN/A
dc.description.volume129
dc.identifier.doi10.1016/j.jbiosc.2020.01.008
dc.identifier.eissn1347-4421
dc.identifier.issn1389-1723
dc.identifier.quartileQ3
dc.identifier.scopus2-s2.0-85079857938
dc.identifier.urihttps://doi.org/10.1016/j.jbiosc.2020.01.008
dc.identifier.urihttps://hdl.handle.net/20.500.14288/17478
dc.identifier.wos614233200005
dc.keywordsAmylase
dc.keywordsLipase
dc.keywordsProtease
dc.keywordsHybrid nanoflower
dc.keywordsCatalytic activity
dc.keywordsStability single-enzyme
dc.keywordsImmobilization
dc.language.isoeng
dc.publisherSociety for Bioscience and Bioengineering Japan
dc.relation.ispartofJournal of Bioscience and Bioengineering
dc.subjectBiotechnology and applied microbiology
dc.subjectFood science and technology
dc.titleSynthesis and characterization of a triple enzyme-inorganic hybrid nanoflower (TrpE@ihNF) as a combination of three pancreatic digestive enzymes amylase, protease and lipase
dc.typeJournal Article
dspace.entity.typePublication
local.contributor.kuauthorAydemir, Duygu
local.contributor.kuauthorUlusu, Nuriye Nuray
local.publication.orgunit1GRADUATE SCHOOL OF HEALTH SCIENCES
local.publication.orgunit1SCHOOL OF MEDICINE
local.publication.orgunit1Research Center
local.publication.orgunit2KUTTAM (Koç University Research Center for Translational Medicine)
local.publication.orgunit2School of Medicine
local.publication.orgunit2Graduate School of Health Sciences
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