Publication: Eating habits and health status, in Aegean Islands: an adventure within the MEDIS study
| dc.contributor.coauthor | Foscolou, Alexandra | |
| dc.contributor.coauthor | Tyrovolas, Stefanos | |
| dc.contributor.coauthor | Polychronopoulos, Evangelos | |
| dc.contributor.coauthor | Panagiotakos, Demosthenes | |
| dc.contributor.department | School of Medicine | |
| dc.contributor.facultymember | Yes | |
| dc.contributor.kuauthor | Ural, Dilek | |
| dc.contributor.schoolcollegeinstitute | SCHOOL OF MEDICINE | |
| dc.date.accessioned | 2024-11-09T23:18:42Z | |
| dc.date.issued | 2016 | |
| dc.description.abstract | There are places around the world that are characterized by high longevity rates; among these places are islands in Eastern Aegean Sea (Ikaria Island). Sparse data suggest that islanders' nutritional habits are based on both local products and the coastal transport development; however, the level of adherence to the traditional Mediterranean lifestyle is relatively unknown. This review explores eating habits and behaviors, as well as the health status of people living in Eastern Aegean Sea islands. | |
| dc.description.indexedby | WOS | |
| dc.description.indexedby | Scopus | |
| dc.description.openaccess | NO | |
| dc.description.publisherscope | International | |
| dc.description.sponsoredbyTubitakEu | N/A | |
| dc.description.sponsorship | Foundation for Education and European Culture (IPEP) | |
| dc.description.sponsorship | Sara Borrell postdoctoral programme from the Instituto de Salud Carlos III (ISCIII - Spain) [CD15/00019] | |
| dc.description.sponsorship | Fondos Europeo de Desarrollo Regional (FEDER) | |
| dc.description.studentonlypublication | No | |
| dc.description.studentpublication | No | |
| dc.identifier.WoSQuartile | Q4 | |
| dc.identifier.doi | 10.3233/MNM-160064 | |
| dc.identifier.eissn | 1973-7998 | |
| dc.identifier.endpage | 123 | |
| dc.identifier.grantno | CD15/00019 | |
| dc.identifier.issn | 1973-798X | |
| dc.identifier.issue | 2 | |
| dc.identifier.scopus | 2-s2.0-84997766096 | |
| dc.identifier.startpage | 111 | |
| dc.identifier.uri | https://doi.org/10.3233/MNM-160064 | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14288/10429 | |
| dc.identifier.volume | 9 | |
| dc.identifier.wos | 000411180700004 | |
| dc.keywords | Eastern Aegean Islands | |
| dc.keywords | Eating habits | |
| dc.keywords | Nutrition | |
| dc.keywords | Mediterranean diet | |
| dc.language.iso | eng | |
| dc.publisher | Sage | |
| dc.relation.affiliation | Koç University | |
| dc.relation.collection | Koç University Institutional Repository | |
| dc.relation.ispartof | Mediterranean Journal of Nutrition and Metabolism | |
| dc.subject | Medicine | |
| dc.subject | Internal medicine | |
| dc.subject | Nutrition | |
| dc.subject | Dietetics | |
| dc.title | Eating habits and health status, in Aegean Islands: an adventure within the MEDIS study | |
| dc.type | Journal Article | |
| dspace.entity.type | Publication | |
| local.contributor.kuauthor | Ural, Dilek | |
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